Nature's True Result

Pure and transparent air. Unlimited horizons. Pollution-free ground and sky. Indeed, nature in its purest condition. Located at the southern end in the world, La Pampa, at the edge of Argentina Los Andes mountain chain, offers one of the last Nature's shelters for producing honey at its ulmost original condition of pureness.

US Grade "A" qualification awarded by FDA (Food and Drug Administration) (i.e. the most important drugs and foods entity) does identifies maximum purity honeys being subject to a stringent series of quality control procedures and completing several protocols.

"EBIA" honey produced by Argentines's AFER in its model plant facilities as processed on a fully automatic tests. Such as a process develops within its natural cycle not interrumpted by any human being contact thus transferring honey's original intact advantages and qualities.

Combining excellent raw material, long-term expertise and high-tech equipment does guarantee a product resisting any comparison with the best ones throughout the world.

Permanently concerning about quality and introducing refined procedures for collecting and processing have caused AFER to become a well-known leader within local high quality honey market.

Requirement standards as set forth by AFER have been so internationally acknowledged and approved that their application both in Argentina and other countries has significantly contributed to improve honey's current quality level.

In South America, AFER's manufacturing plant facilities are the only ones being suitable enough to produce and export Grade "A" EBIA honey to Europe, USA and Far East.

A 30.000 pot daily output may satisfy both domestic and international markets needs without any prejudice to product quality, that is, an unavoidable requirement always fulfilled by AFER.